CLIENT FAVORITE
Leverage ISO certification to assure the marketplace of your commitment to customer satisfaction and process excellence.
$226k
Avg. Increase in Sales / Project
$898k
Avg. Retained Sales / Project
$26k
Avg. Cost Reduction / Project
Quality Management
ISO certifications are recognized the world over as an indication of companies’ dedication to continuous improvement, customer focus, and customer satisfaction.
Through our strategic partners, DVIRC brings decades of experience in quality management systems and process improvement practices. We guide companies through the implementation of quality and safety management systems while building customized system structures for continual improvement.
Quality Management Benefits
- Increased efficiency
- Improved understanding of internal processes
- Consistent delivery of the quality level customers expect
- Ability to identify and control risks
- Reduced costs
- Continual process improvement
- Enhanced ability to meet defined goals and targets
Quality Management Systems (QMS) Training and Consulting:
- Internal auditor training and audit conduction.
- Full QMS implementation consulting for various standards:
- Aerospace (AS 9100)
- Quality (ISO 9001)
- Calibration and testing labs (ISO 17025)
- Medical devices (ISO 13485)
- Auditing (ISO 19011)
- Environmental (ISO 14001)
- Automotive (IATF 16949)
- National Aerospace and Defense Contractors Accreditation Program (NADCAP)
- American Petroleum Institute (API).
Food Safety and Quality Control:
- Official FDA-recognized training for Food Safety Preventive Control Alliance (FSPCA) – PCQI.
- SQF Practitioner training for implementing Safe Quality Food standards.
- Comprehensive coverage on food defense, recall strategies, and allergen management.
- Consulting services for GFSI accredited Food Safety Management Systems implementation: SQF, BRC, IFS, and FSSC 22000.
- Hazard Analysis and Critical Control Point (HACCP) principles and application.
- Good Manufacturing Practices (GMP) for maintaining consistent quality and safety.
- Foreign Supplier Verification Programs (FSVP) Training Course based on the official FSPCA curriculum.
- Preventative Controls for Human Food, aligning with FDA-recognized standards for Preventive Controls Qualified Individuals under the Food Safety Modernization Act (FSMA).
